For example, manufactured parts that are the wrong dimension and tested with a go/no-go approach should be charted on a p-chart. Ice cream, on the other hand, might have too many chocolate chips, a sloppy label, and insufficient fill-all in the same container. Instead of recording the ice cream container as good or bad, more useful information would be gathered by identifying the kinds of defects in each container. This could be charted with a u-chart, and future analysis by means of Pareto charts.