Articles by Scott Dalgleish

Probing the Limits: Where is the Time to Innovate?

Innovation rarely comes from a flash of genius.
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Probing the Limits: Didn't Anybody Test This?

Consumers' experience with poor quality products often leads them to wrongly accuse manufacturing when quality problems arise.
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Probing the Limits: Persistence is a Fundamental Quality Skill

Persistence can give an organization a competitive advantage.

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Probing the Limits: Quality Vs. Short-Term Profits

I think I'm starting to get a better understanding of how to control the negative effects that short-term pressures have on quality and the long-term health of businesses.
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Probing the Limits

Making real, high-level continual improvement is more of an issue than the speed of improvement.
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Probing the Limits: Taking the Quality High Ground

I'm currently designing a line of product for my business and I'm facing some fundamental quality questions. Do I develop a high-quality product or a cheaper low-quality product? This isn't an easy question.
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Probing the Limits: The Claim to Good Quality is Free

No matter how good or bad a product is, companies get away with claiming high-quality levels on everything.

One of the reasons that the quality profession is struggling is because the claim to good quality is free.
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Probing the Limits: Document What You (Are Going To) Do

Taking the approach of designing ideal processes instead of just documenting what you are doing can yield many valuable benefits.
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Probing the Limits: Is It Good Enough to Ship?

By taking a different perspective on this question, strategic advantages are gained.
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Probing the Limits: Building a Quality-Focused Company

Running a company with a true quality focus may be a path less traveled, but a path I've decided to take.
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Charles J. Hellier has been active in the technology of nondestructive testing and related quality and inspection fields since 1957. Here he talks with Quality's managing editor, Michelle Bangert, about the importance of training.
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2014 December

Check out the December 2014 edition of Quality Magazine for features!

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